The best Asian Fusion restaurants in NYC – The full list
New York is one of the best cities in the world for Asian fusion dining because the city itself is built on movement, migration, reinvention, and cross-cultural eating. The best Asian fusion restaurants in New York are not all doing the same thing. Some combine French technique with Asian flavors, some bring Italian cooking together with Asian ingredients, some turn steakhouse classics into dumplings, and others create large-format pan-Asian dining rooms built for big nights out.
This guide brings together some of the best Asian fusion restaurants in New York from the supplied list. Some are best for polished waterfront dining, some for sushi and Japanese comfort food, some for glamorous group dinners, some for Asian-inspired seafood, and others for casual diner-style dishes reworked through an Asian lens. Together, they show how broad Asian fusion can be in New York: elegant, playful, theatrical, casual, modern, nightlife-driven, and full of unexpected combinations.
Perry St
Perry St is a polished West Village restaurant from the Jean-Georges restaurant group, located inside one of the glass residential towers near the Hudson River. The restaurant is not a loud, nightlife-driven fusion spot. Instead, it brings a quieter and more refined style of Asian-influenced contemporary cooking, with clean presentations, balanced flavors, seafood, vegetables, and composed dishes that feel elegant without becoming overly formal.
This is a strong choice for date nights, special occasions, relaxed fine dining, and meals where the setting matters. Perry St works because it shows a more restrained side of Asian fusion. The food is not built around spectacle or novelty. It is built around technique, texture, brightness, and the kind of careful flavor combinations that make a meal feel polished from start to finish.
Address: 176 Perry Street, New York, NY 10014
Menu: View the Perry St menu
Hiroshi Japanese Asian Fusion
Hiroshi Japanese Asian Fusion, also listed as Hiroshi Sushi, is a Murray Hill Japanese restaurant with a broad menu built around sushi, sashimi, rolls, Asian-fusion dishes, lunch specials, noodles, soups, salads, and cooked Japanese plates. It is more neighborhood-focused than glamorous, making it useful for everyday meals rather than only special occasions.
This is a strong choice for casual sushi, takeout, delivery, quick dinners, lunch, and mixed groups where some diners want raw fish while others prefer cooked Asian dishes. Hiroshi fits the Asian fusion category through its flexible menu and practical approach. It gives diners a comfortable middle ground between sushi restaurant, Japanese lunch spot, and casual Asian-fusion kitchen.
Address: 585 3rd Avenue, New York, NY 10016
Menu: View the Hiroshi Japanese Asian Fusion menu
SESAMO – Italian Restaurant Hell’s Kitchen NYC with Asian Influences
SESAMO is one of the clearest fusion restaurants on this list, bringing Italian cooking together with Asian influences in Hell’s Kitchen. Located on 10th Avenue, the restaurant blends pasta, seafood, brunch, cocktails, and Italian restaurant hospitality with ingredients and flavor ideas that pull from Asian cuisines. It is a useful option near Midtown, the Theater District, and the western edge of Hell’s Kitchen.
This is a strong choice for dates, brunch, pre-theater meals, group dinners, cocktails, and diners who want something more unusual than a standard red-sauce Italian restaurant. SESAMO works because the fusion is central to its identity rather than an afterthought. It gives diners the comfort of Italian dining, but with enough Asian influence to make the meal feel distinctive.
Address: 764 10th Avenue, New York, NY 10019
Menu: View the SESAMO menu
TAO Uptown
TAO Uptown is one of New York’s most famous pan-Asian restaurants, known as much for its dramatic setting as for its food. Located on East 58th Street, it offers a large, theatrical dining room with Asian-inspired design, sushi, Chinese dishes, Thai influences, noodles, dumplings, seafood, meats, cocktails, and a high-energy Midtown atmosphere.
This is a strong choice for birthdays, group dinners, visitors, celebratory meals, late dinners, and anyone who wants a restaurant that feels like an event. TAO Uptown is not a quiet neighborhood spot. Its appeal is scale, atmosphere, and variety. It brings several Asian cuisines into one polished dining experience designed for big tables, shared plates, and a night that feels larger than a simple dinner reservation.
Address: 42 East 58th Street, New York, NY 10022
Menu: View the TAO Uptown menu
Catch NYC
Catch NYC is a Meatpacking District seafood restaurant with a strong Asian-inspired side. The menu is built for sharing, with sushi, sashimi, seafood towers, crudo, grilled dishes, steak, pasta, crispy rice, cocktails, and signature dishes that mix Japanese, seafood, and modern American restaurant influences. It is polished, social, and built for a night out.
This is a strong choice for group dinners, dates, celebrations, rooftop drinks, and diners who want sushi and seafood in a glamorous setting. Catch NYC fits the Asian fusion category because it uses Asian flavors and sushi-bar ideas inside a broader seafood restaurant format. The result is a restaurant that can serve a truffle sashimi-style bite, a roll, a lobster dish, and a steak-driven plate all in the same meal.
Address: 21 9th Avenue, New York, NY 10014
Menu: View the Catch NYC menu
Buddakan
Buddakan is one of New York’s defining large-format pan-Asian restaurants. Located in Chelsea near the Meatpacking District, it combines bold Far Eastern flavors with a dramatic dining room, high ceilings, large tables, dim lighting, and a sense of restaurant theater. It is designed for group dinners, celebrations, and meals where the setting is part of the appeal.
This is a strong choice for dumplings, noodles, shared plates, cocktails, birthdays, visitors, and anyone who wants Asian fusion in a grand, cinematic setting. Buddakan works because it understands the power of scale. The food draws from Chinese and broader Asian influences, but the experience is pure New York: stylish, energetic, social, and built for a long table filled with plates to share.
Address: 75 9th Avenue, New York, NY 10011
Menu: View the Buddakan menu
Sei Less
Sei Less is a modern Asian fusion restaurant in Midtown, known for a speakeasy-style atmosphere, bold Chinese-inspired dishes, cocktails, late-night energy, and a reputation as a celebrity-friendly dining room. Located on West 38th Street, it sits close to Penn Station, Madison Square Garden, the Garment District, Times Square, and the Theater District.
This is a strong choice for nightlife-focused dinners, group meals, birthdays, business-adjacent entertaining, cocktails, and late-night Asian fusion. Sei Less works because it blends food, privacy, music, design, and energy into one experience. The menu gives diners familiar Asian-fusion comfort—dumplings, satays, noodles, stir-fries, and shareable plates—while the room makes the meal feel more like a night out than a standard dinner.
Address: 156 West 38th Street, New York, NY 10018
Menu: View the Sei Less menu
Brooklyn Chop House
Brooklyn Chop House is one of New York’s clearest examples of steakhouse-meets-Asian-fusion dining. The Downtown location on Nassau Street takes the idea of “chop” in two directions: steakhouse chops and chopsticks. The result is a menu that combines dry-aged steaks, seafood, dumplings, noodles, fried rice, satay, lettuce wraps, and Chinese-American-inspired dishes.
This is a strong choice for groups, steak lovers, business dinners, birthdays, and diners who want something more playful than a traditional steakhouse. Brooklyn Chop House works because the fusion idea is easy to understand and fun to eat. Pastrami dumplings, French onion soup dumplings, steakhouse cuts, and Asian-style sides all sit comfortably together, giving the restaurant a distinct identity in the New York dining scene.
Address: 150 Nassau Street, New York, NY 10038
Menu: View the Brooklyn Chop House menu
Golden Diner
Golden Diner is an Asian diner near Chinatown and the Manhattan Bridge, known for reworking classic New York diner food through an Asian lens. It is smaller and more casual than many of the glamorous restaurants on this list, but it is one of the most interesting examples of Asian fusion in the city because it brings the idea into breakfast, brunch, sandwiches, pancakes, eggs, and everyday comfort food.
This is a strong choice for brunch, breakfast, casual lunches, Lower East Side meals, and diners who want creativity without fine-dining formality. Golden Diner works because the fusion feels natural to the neighborhood: a New York diner influenced by Chinatown, Asian ingredients, American comfort food, and chef-driven technique. It is proof that Asian fusion does not need to be flashy to be memorable.
Address: 123 Madison Street, New York, NY 10002
Menu: View the Golden Diner menu
RA Sushi Bar Restaurant
RA Sushi Bar Restaurant adds a lively Times Square sushi-and-cocktail option to this Asian fusion guide. The restaurant is built around inventive sushi rolls, Japanese-inspired dishes, hibachi items, small plates, drinks, and a high-energy dining room that works especially well for groups, visitors, theatergoers, and casual nights out in Midtown.
This is a strong choice for sushi, cocktails, happy hour, shareable plates, and meals near Broadway where the table wants something fun and flexible rather than formal. RA Sushi fits the Asian fusion category because it takes Japanese restaurant staples and presents them in a colorful, social, nightlife-friendly format designed for a wide range of diners.
Address: 229 West 43rd Street, Unit 221, New York, NY 10036
Menu: View the RA Sushi Bar Restaurant menu
Final Thoughts
The best Asian fusion restaurants in New York cover a wide range of styles. Perry St shows the refined, Asian-influenced side of contemporary dining, while Hiroshi Japanese Asian Fusion offers a more casual neighborhood version built around sushi and Japanese comfort food. SESAMO brings Italian and Asian flavors together in Hell’s Kitchen, while Catch NYC uses Asian influence inside a seafood-focused Meatpacking District restaurant.
TAO Uptown, Buddakan, Sei Less, and RA Sushi Bar Restaurant represent the larger, more theatrical and nightlife-friendly side of Asian fusion dining, with dramatic rooms, cocktails, sushi, shared plates, and group energy. Brooklyn Chop House turns steakhouse classics into an Asian-fusion experience, while Golden Diner brings the category down to earth with diner food reimagined through an Asian lens. Together, these restaurants show why Asian fusion works so well in New York: it can be elegant, casual, playful, luxurious, neighborhood-driven, nightlife-ready, and completely shaped by the city’s appetite for reinvention.